The virus that causes COVID-19 is widespread in wildlife, Virginia Tech scientists find (2024)

SARS-CoV-2, the virus responsible for COVID-19, is widespread among wildlife species, according to Virginia Tech research published today in Nature Communications. The virus was detected in six common backyard species and antibodies indicating prior exposure to the virus were found in five species with rates of exposure ranging from 40 to 60 percent depending on the species.

Genetic tracking in wild animals confirmed both the presence of SARS-CoV-2 and the existence of unique viral mutations with lineages closely matching variants circulating in humans at the time, further supporting human-to-animal transmission, the study found.

The highest exposure to SARS CoV-2 was found in animals near hiking trails and high-traffic public areas, suggesting the virus passed from humans to wildlife, according to scientists at the Fralin Biomedical Research Institute at VTC, the Department of Biological Sciences in Virginia Tech’s College of Science, and the Fralin Life Sciences Institute.

The findings highlight the identification of novel mutations in SARS-CoV-2 in wildlife and the need for broad surveillance. These mutations could be more harmful and transmissible, creating challenges for vaccine development.

The scientists stressed, however, that they found no evidence of the virus being transmitted from animals to humans, and people should not fear typical interactions with wildlife.

Investigators tested animals from 23 common Virginia species for both active infections and antibodies indicating previous infections. They found signs of the virus in deer mice, Virginia opossums, raccoons, groundhogs, Eastern cottontail rabbits, and Eastern red bats. The virus isolated from one opossum showed viral mutations that were previously unreported and can potentially impact how the virus affects humans and their immune response.

“The virus can jump from humans to wildlife when we are in contact with them, like a hitchhiker switching rides to a new, more suitable host,” said Carla Finkielstein, professor of biological sciences at the Fralin Biomedical Research Institute at VTC and one of the paper’s corresponding authors. “The goal of the virus is to spread in order to survive. The virus aims to infect more humans, but vaccinations protect many humans. So the virus turns to animals, adapting and mutating to thrive in the new hosts.”

SARS CoV-2 infections were previously identified in wildlife, primarily in white-tailed deer and feral mink. The Virginia Tech study significantly expands the number of species examined and the understanding of virus transmission to and among wildlife. The data suggests exposure to the virus has been widespread in wildlife and that areas with high human activity may serve as points of contact for cross-species transmission.

“This study was really motivated by seeing a large, important gap in our knowledge about SARS-CoV-2 transmission in a broader wildlife community,” saidJoseph Hoyt, assistant professor ofbiological sciencesin Virginia Tech’s College of Science and corresponding author on the paper. “A lot of studies to date have focused on white-tailed deer while what is happening in much of our common backyard wildlife remains unknown.”

The research team collected 798 nasal and oral swabs across in Virginia from animals either live-trapped in the field and released, or being treated by wildlife rehabilitation centers. The team also obtained 126 blood samples from six species. The locations were chosen to compare the presence of the virus in animals in sites with varying levels of human activity, from urban areas to remote wilderness.

The study also identified two mice at the same site on the same day with the exact same variant, indicating they either both got it from the same human, or one infected the other.

Researchers are not certain about the means of transmission from humans to animals. One possibility is wastewater, but the Virginia Tech scientists believe trash receptacles and discarded food are more likely sources.

“I think the big take home message is the virus is pretty ubiquitous,” said Amanda Goldberg, a former postdoctoral associate in Hoyt’s lab, who is the study’s first author. “We found positives in a large suite of common backyard animals.”

While this study focused on the state of Virginia, many of the species that tested positive are common backyard wildlife found throughout North America. It is likely they are being exposed in other areas as well, and surveillance across a broader region is urgently needed, Hoyt said.

“The virus is indifferent to whether its host walks on two legs or four. Its primary objective is survival. Mutations that do not confer a survival or replication advantage to the virus will not persist and will eventually disappear,” said Finkielstein, who is also director of the Virginia Tech Molecular Diagnostics Lab. The Roanoke lab was established in April 2020 to expand COVID-19 testing. “We understood the critical importance of sequencing the genome of the virus infecting those species. It was a monumental task that could only be accomplished by a talented group of molecular biologists, bioinformaticians, and modelers in a state-of-the-art facility. I am proud of my team and my collaborators, their professionalism, and everything they contributed to ensure our success.”

Scientists should continue surveillance for these mutations and not dismiss them, the scientists said. More research is needed about how the virus is transmitted from humans to wildlife, how it might spread within a species, and perhaps from one species to another.

“This study highlights the potentially large hostrange SARS-CoV-2 can have in nature and really how widespread it might be,” Hoyt said. “There is a lot of work to be done to understand which species of wildlife, if any, will be important in the long-term maintenance of SARS-CoV-2 in humans.”

“But what we’ve already learned,” Finkielstein said, “is that SARS CoV-2 is not only a human problem and that it takes a heck of a multidisciplinary team to address its impact on various species and ecosystems effectively.”

The team will continue its research supported by a$5 million grantfrom the U.S. Department of Agriculture’s Animal and Plant Health Inspection Service.

Other authors on the paper include:

  • Kate Langwig, associate professor, Department of Biological Sciences, Fralin Life Sciences Institute
  • James Weger-Lucarelli, assistant professor, Department of Biomedical Sciences and Pathobiology, Virginia-Maryland College of Veterinary Medicine
  • Anne Brown, associate professor, Department of Biochemistry
  • Amanda Goldberg, former postdoctoral associate, Department of Biological Sciences
  • Jeffrey Marano, graduate research assistant, Department of Biological Sciences
  • Pallavi Rai, graduate research assistant, Department of Biomedical Sciences and Pathobiology, Virginia-Maryland College of Veterinary Medicine
  • Kelsi King, graduate research assistant, Genetics, Bioinformatics, and Computational Biology
  • Amanda Sharp, graduate research assistant, Genetics, Bioinformatics, and Computational Biology
  • Christopher Kailing, graduate research assistant, Department of Biological Sciences
  • Macy Kailing, graduate research assistant, Department of Biological Sciences
  • Members of the Virginia Tech Molecular Diagnostics Laboratory: Katherine L. Brown, Alessandro Ceci, Russell Briggs, Matthew G. Urbano, Clinton Roby
The virus that causes COVID-19 is widespread in wildlife, Virginia Tech scientists find (2024)

FAQs

The virus that causes COVID-19 is widespread in wildlife, Virginia Tech scientists find? ›

The Virginia Tech study significantly expands the number of species examined and the understanding of virus transmission to and among wildlife. The data suggests exposure to the virus has been widespread in wildlife and that areas with high human activity may serve as points of contact for cross-species transmission.

What caused COVID-19 to spread? ›

COVID-19 spreads when an infected person breathes out droplets and very small particles that contain the virus. Other people can breathe in these droplets and particles, or these droplets and particles can land on others' eyes, nose, or mouth.

What is the name of the virus causing the outbreak of coronavirus disease? ›

SARS-CoV-2, the virus that causes COVID-19, enters your body through your mouth, nose or eyes (directly from the airborne droplets or from the transfer of the virus from your hands to your face).

What is the Covid causing organism? ›

Coronavirus disease 2019 (COVID-19) is a highly contagious infectious disease caused by severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2).

Are coronaviruses a large family of viruses that can cause illness in animals and humans? ›

Coronaviruses are a large family of respiratory viruses that includes COVID-19, Middle East Respiratory Syndrome (MERS), and Severe Acute Respiratory Syndrome (SARS). Coronaviruses cause diseases in animals and humans.

How long ill with COVID 2024? ›

Most people feel better within a few weeks, but it can take longer to recover. For some people, it can be a more serious illness and their symptoms can last longer.

How to get rid of COVID fast? ›

Many people with COVID-19 get better with rest, fluids and treatment for their symptoms. Medicine you can get without a prescription can help. Some examples are: Fever reducers.

What is the name of the disease that is caused by Covid? ›

Overview. Coronavirus disease 2019 (COVID-19) is the official name given by the World Health Organization (WHO) to the disease caused by SARS-CoV-2, the new coronavirus that surfaced in Wuhan, China in 2019 and spread around the globe.

What is the scientific name for the Covid-19 virus? ›

Separately, the Coronavirus Study Group of the International Committee on Taxonomy of Viruses has named the new virus severe acute respiratory syndrome-related coronavirus 2, or SARS-CoV-2; however, this name has generated controversy in the public health and infectious disease community.

How does COVID start? ›

Low-grade fever seems to be one of the more common early markers of COVID-19, Kline said, but not everyone will have a fever. Other potential symptoms include muscle aches, headaches, loss of appetite, and loss of taste or smell. Symptoms can appear between two and 14 days after exposure.

When did COVID start? ›

In 2020, life changed across the globe. Though initially discovered in Wuhan, China, in late 2019, COVID-19 entered the conversation in the U.S. in January 2020, when the Centers for Disease Control and Prevention (CDC) alerted the nation of the outbreak abroad.

Do COVID tests expire? ›

Since it takes time for test manufacturers to perform stability testing, the FDA typically authorizes at-home COVID-19 tests with a shelf-life of about four to six months from the day the test was manufactured, based on initial study results, and it may be extended later as additional data is collected.

How long does COVID-19 last? ›

On average, a mild to moderate COVID-19 infection lasts for 10 days. However, how quickly you bounce back from a COVID-19 infection depends on various factors, including your health before the infection, any underlying conditions you may have, and which variant of the virus you have contracted.

What animals carry viruses? ›

But domesticated and farm animals can transmit disease as well. Pigs, chickens, turkeys, and waterfowl transmit swine and avian flus. Cows and camels play host to bacterial species like Brucella.

What causes COVID? ›

COVID-19 is caused by the SARS-CoV-2 virus (severe acute respiratory syndrome coronavirus 2). Coronaviruses are a family of viruses that can affect people and animals. They can cause mild to moderate respiratory illnesses, such as the common cold.

What species does COVID affect? ›

The virus that causes COVID-19 can spread from people to animals during close contact. Pets worldwide, including cats and dogs, have been infected with the virus that causes COVID-19, mostly after close contact with people with COVID-19.

When did the COVID pandemic start? ›

More than 1 million people have died from COVID-19 in the US since the virus first emerged in Wuhan, China in December 2019. On March 11, 2020, the World Health Organization characterized the outbreak as a pandemic.

How many times have most people had COVID? ›

Most participants (203,735) had COVID-19 twice, but a small number (478) had it three times or more.

What is the difference between coronavirus and COVID-19? ›

In short, coronavirus is a type of virus that causes the disease known as COVID-19.

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